Knecht Cup and Foam Steve

This past weekend, SU Crew traveled to the Cooper River in Pennsauken, NJ for Knecht Cup. Knecht Cup is one of the largest mid-season regattas across the country, attracting crews from Florida, Wisconsin, New Hampshire, North Carolina, Indiana, Georgia, and more! We got to see a number of parents and SU Crew supporters, which makes racing even more fun.

One person that was not able to travel with us was Asst. Coach Steve Loaiza. In his spirit, we brought "Foam Steve," to watch the races.

Steve had a busy weekend, fraternizing with his coaching colleague Derek Updegraff. Derek was surprised this weekend by the Bucknell Men's Crew Team, who named their new Resolute 8 after him ("Derek Updegraff Jr. '93). Derek rowed on the team as a student at BU, and later came back to coach the men's and women's teams. This is a tremendous honor that speaks to the impact that he has made on their team!

Steve is also posing with Head Coach Jim Grose and Asst. Coach Rachael Gebely waiting for the Men's Varsity Eight DII/DIII to come down river.

Since the team had to meet the bus at 2:15am on Saturday morning, some of the rowers took the opportunity to catch a nap underneath the crew tent.

The team was hosted overnight by the friends and family of Christine Magee '10. We were welcomed by an amazing dinner of meatball sandwiches, pasta, chicken fingers, chicken Parmesan, pasta salad, salad, and cookies. Sarah Hawk's Mom also contributed delicious brownies. Christine's Mom and friends were kind enough to pack the extra food to-go so that we could enjoy it once again on Sunday. We are so lucky to be supported by such wonderful people. The team was able to stay overnight at two homes in Lansdowne, which was a short trip to the race course.

I'm pretty sure that the rowers avoid eating the mushy sandwiches provided by the cafe at all costs. Since we had so many parents say that they were interested in bringing goodies to our next races, the team has made up a sign up website. The site can always be reached under the "SU Crew News and Events" section of the blog. By no means are you required to sign up ahead of time (or bring anything at all), but the site will give you an indication of what we typically bring and what the team loves to eat.

This weekend we saw teams with full out tent restaurants: complete with coffee, breakfast burritos made on site, grills, and much more. While we don't necessarily need that kind of production, the team has always appreciated support from families. I still remember the Johnsons' bringing fresh Philly pretzels to Knecht and Dad Vails, Mrs. Jensen's Mandarin Orange spinach salad and lasagna at our Occoquan races, and Mrs. Meharg's homemade brownie muffins. I later learned that the brownies were really store bought, but boy were they delicious!

We ended up having a successful weekend, seeing a lot of positive improvements in each of our boats. Since this was our first big race of the season, we also have learned a lot about where we need to go from here. You can find the results here or on our "News" section of the blog.